Most people like a drop of cider. Great all year round. Fruity, crisp and both our brands are brewed in the UK.
Wyld Wood Organic Cider
Medium Dry Sparkling Cider
Organic
Gluten free
Suitable for vegetarians, vegans & coeliacs
- Organic
- Suitable for Vegans
- Suitable for Vegetarians
- Suitable for Coeliacs
Alcohol By Volume: 6%
Tasting Notes: Medium dry sparkling cider
Organic cider crafted in Herefordshire using apples grown in Soil Association Certified orchards In the organic orchards of the Wye Valley, nature is in charge. It has been ever since Westons set up home here in Much Marcle, way back in 1880. When our harvest begins, we open the gates of our Cider Mill to tractors and trailers stuffed to the brim with juicy apples. Grown in Soil Association Certified organic orchards in local Herefordshire, Gloucestershire and Worcestershire, these orchards are home to our friend, the Nobel Chafer beetle. The ageing wood of the apples trees and absence of pesticides means our organic orchards provide a safe haven for this handsome beetle, which is becoming increasingly rare. Once the apples are picked, washed and pressed, our fifth generation family cider-maker blends them to create a full bodied and fruity cider, with a rich oak finish.
Old Mout Cider Strawberry & Apple
Cider blended with strawberry & apple juice.
Natural Flavours
Vegan and Vegetarian Friendly
Gluten Free
- Suitable for Vegans
Old Mout Cider Strawberry & Apple is a marvellous mix of sweet strawberries and fresh juicy apples combined for ultimate refreshment. 4% ABV. A delicious burst of strawberry sweetness balanced evenly with crisp apple. Translucent in colour with a ruby red hue. Best served chilled with ice and halved strawberries.
Alcohol By Volume: 4.0
Units: 2.0
Tasting Notes: A marvellous mix of sweet strawberries and fresh juicy apples combined for ultimate refreshment.
Old Mout (rhymes with fruit) was dreamed up in New Zealand’s Moutere Valley, over 70 years ago. It started with a cycling trip to England, when New Zealander Wanda Tait sampled the local scrumpy and her taste buds fell in love. On her return to Nelson, she set up the cidery in a shed, and Old Mout was born. Years later Justin and Scottie took over from Wanda. The adventurous duo, who were inspired by amazing island fruits, developed a range of award-winning flavours in New Zealand. New Old Mout fruit cider combinations are now available to enjoy in the UK. Whilst our fruit ciders may be rooted in New Zealand, they’re all produced right here in the UK – Hereford, to be precise. Even the exotic ones! As New Zealander’s, we’re inspired by nature, so we want to look after it. That’s why all of Old Mout’s variants are gluten free, vegan friendly and made from natural flavours. All our packaging is 100% recyclable too. Since 2018, Old Mout has partnered with the World Wildlife Fund to help protect habitats. Together, we’ve helped protect over 500,000 acres of natural habitat around the world, so animals, like our little kiwi bird, can thrive.